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Cooking for Emerging Adults (ages 16-26) In-Person

Join us for a cooking and nutrition class series with the Benton County U of A Extension Office. Each session will consist of learning and making a recipe and then eating their creation (all supplies provided). The series will also include learning about saving money, reading nutrition labels, and food and kitchen safety. Everyone who completes 3+ sessions will earn a certificate of completion and be entered into a raffle to win an electric skillet or griddle.

For more information, please contact Jen Johnson at jjohnson@springdalelibrary.org.

Date:
Thursday, June 4, 2026
Time:
6:00pm - 7:00pm
Time Zone:
Central Time - US & Canada (change)
Location:
Springdale Room
Age Group:
  Adult     Young Adult  
Categories:
  Adult     Young Adult  
Registrations open at 6:00pm Thursday, May 21, 2026

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